|
|
|
|
[archive] |
|
|
Italian cuisine
|
|
Italian cuisine restaurants in Barcelona, divided by quarters |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Gusto
|
Eixample
|
|
|
Traditional ´trattoria´ (Italian eating house) offering simple décor, youthful service and classic Italian dishes
|
|
|
|
|
|
|
|
|
|
|
|
Gravin
|
Born-Ribera
|
|
|
Traditional, home-style cooking from the southern Italian region of Apulia
|
|
|
|
|
|
|
|
Alberobello
|
Born-Ribera
|
|
|
Pizzas, stuffed aubergines, canelloni, lasagnas and stuffed egg pastas
|
|
|
|
|
|
|
|
I Ragazzi
|
Eixample
|
|
|
Italian modern restaurant ideal to attend numerous groups
|
|
|
|
|
|
|
|
La Gioconda
|
Eixample
|
|
|
Apúlia style pizzeria in the south of Italy
|
|
|
|
|
|
|
|
Made in Italy
|
Gòtic
|
|
|
A different Italian restaurant from what we are accustomed to
|
|
|
|
|
|
|
|
|
|
|
|
Il Giardinetto
|
Sarrià-Sant Gervasi
|
|
|
It may be like dining in a garden, or more like a design-concept fantasy forest
|
|
|
|
|
|
|
|